Cook 1, Little Caesars Arena
Delaware North • Detroit, MI, US
9 positions available in Detroit. Automotive heartland with manufacturing, engineering, healthcare, and the trades
Delaware North • Detroit, MI, US
Hilton • Detroit, MI, US
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Fixinssoulkitchen • Detroit, MI
Vecino Detroit • Detroit, MI, US
Mgmresorts • Property - MGM Grand Detroit
Club Jovonnes • Detroit, MI, US
Explore employers on the map — Detroit
Chefs plan menus, prepare meals, and oversee kitchen operations in restaurants or food service facilities. They manage food quality, train staff, control costs, and ensure compliance with food safety standards.
The median salary for a Chef / Cook in Detroit is $50,177 per year. The range is $37K - $66K (P10: $31,941, P90: $87,438). (BLS OEWS 2025) Typical US salary range: $45K - $85K. In Europe: €30K - €55K. Cost of living in Detroit is low compared to other cities.
Automotive heartland with manufacturing, engineering, healthcare, and the trades. The automotive heartland, with deep manufacturing, engineering, healthcare, and trades demand.
Top industries: Automotive & Manufacturing, Engineering, Healthcare, Skilled Trades.
QLINE light rail in downtown; automotive industry embraces remote work for specialized tech talent.
Chefs advance to head chef, executive chef, or restaurant manager roles; some open their own restaurants or transition to food media and education. Culinary work in 2026 emphasizes sustainability, farm-to-table practices, and diverse cuisines; specialized skills command premium compensation.
Describe a signature dish or menu you created—explain your culinary philosophy, ingredient selection, and how it resonated with your diners.
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