Butcher Jobs in New Orleans

Energy, ports and trade, tourism, healthcare, and construction

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Bartender/Server

USBaronne Bistro • New Orleans, LA, US

onsite 3d ago
$41,600 - $83,200
location_onSee the building on the employer map
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Line Cook

USBaronne Bistro • New Orleans, LA, US

onsite 3d ago
$29,120 - $37,440
location_onSee the building on the employer map
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Stylist

USSupercuts • New Orleans, LA, US

onsite 369d ago
~ $36,700 - $63,400
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Oyster Shucker

USAcme Oyster House • New Orleans, LA, US

onsite 7d ago
~ $27,300 - $40,000
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Porter

USAcme Oyster House • New Orleans, LA, US

onsite 7d ago
~ $26,000 - $36,400
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Cook at Melbas Poboys

USMelbas Poboys • New Orleans, LA, US

onsite 10d ago
$27,040 - $31,200
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Part Time Breakfast Cook

USThe New Orleans vampire cafe • New Orleans, LA, US

onsite 17d ago
$33,280 - $37,440
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Produce Team Member (Clerk, Floor Service) - Part Time

USWhole Foods Market • New Orleans, LA, US

onsite 17d ago
$31,200 - $49,920
location_onSee the building on the employer map

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Food Service - Sous Chef

USThe SSA Group • New Orleans, LA, US

onsite 20d ago
~ $35,400 - $62,400
location_onSee the building on the employer map
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Related Roles in New Orleans

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What Does a Butcher Do?

Butchers select, cut, prepare and sell meat — a precision craft built on anatomy, hygiene and the customer conversation at the counter. Scarce skills, loyal clientele.

Butcher Salary in New Orleans

The median salary for a Butcher in New Orleans is $32,463 per year. The range is $27K - $40K (P10: $23,760, P90: $49,280). (BLS OEWS 2025) Typical US salary range: $34K - $52K. In Europe: €23K - €34K. Cost of living in New Orleans is low compared to other cities.

Most In-Demand Skills

Cutting & Boning Meat Knowledge Hygiene (HACCP) Counter Sales Preparation & Recipes Stock & Margins

The New Orleans Job Market

Energy, ports and trade, tourism, healthcare, and construction. Energy, ports, and tourism drive a market with steady healthcare and construction hiring.

Top industries: Energy, Ports & Trade, Tourism, Healthcare & Construction.

RTA transit available; growing tech companies offer remote flexibility to attract talent to the city.

Career Path & 2026 Trends

Butchers progress to head butcher, shop manager or owner; supermarkets and artisan shops compete for the same scarce certified profiles. An aging workforce and few apprentices make butchery one of France's most in-demand trades in 2026; employers fund training to secure recruits.

Interview Tip

Demonstrate one cut's logic — where you start, why, what it yields — and how you'd advise a customer cooking it. Counter charm sells as much as knife skill.

How to Find a Butcher Job in New Orleans?

iampro.io aggregates listings from 40+ sources (Indeed, LinkedIn, and more) and uses AI to analyze each posting against your profile. With 0 current Butcher listings in New Orleans, you get honest match scores, red flag detection, and personalized CV advice — all for free.

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