Baker / Pastry Chef Jobs in San Antonio

Military, healthcare, tourism, and services drive a steady, affordable job market

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Pastry Cook 2 - Signia by Hilton La Cantera Resort and Spa

USHilton • San Antonio, TX, US

onsite 5d ago
~ $24,500 - $36,600
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Baker (Breakaway)

USSeaworldentertainment • SeaWorld San Antonio

20d ago
~ $24,500 - $36,600
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Seasonal Chef Instructor, Pastry (Sur La Table)

USCscgeneration 2 • San Antonio, TX

onsite 110d ago
~ $60,999 - $79,997
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What Does a Baker / Pastry Chef Do?

Bakers and pastry chefs start before dawn so the city has bread: doughs, fermentation, ovens, viennoiserie and the discipline of doing the same thing perfectly every day. A craft where the product never lies.

Baker / Pastry Chef Salary in San Antonio

The median salary for a Baker / Pastry Chef in San Antonio is $29,584 per year. The range is $24K - $36K (P10: $21,070, P90: $44,720). (BLS OEWS 2025) Typical US salary range: $30K - $48K. In Europe: €21K - €32K. Cost of living in San Antonio is moderate compared to other cities.

Most In-Demand Skills

Dough & Fermentation Oven Control Viennoiserie / Pastry Hygiene (HACCP) Early Discipline Production Planning

The San Antonio Job Market

Military, healthcare, tourism, and services drive a steady, affordable job market. Military, healthcare, and tourism drive a steady, affordable job market with broad services hiring.

Top industries: Military & Defense, Healthcare, Tourism & Hospitality, Manufacturing.

Car-dependent sprawl, but tech companies increasingly offer remote arrangements for talent acquisition.

Career Path & 2026 Trends

Bakers progress to head baker, production manager, or their own bakery; pastry specialisation and sourdough mastery carry premium value. Artisan bakeries are short of staff across France in 2026 while demand for quality bread grows — a qualified baker chooses between several fournils.

Interview Tip

Talk about your fermentation choices — temperatures, times, starters — on one bread you master. The recruiter is a baker too; speak the craft.

How to Find a Baker / Pastry Chef Job in San Antonio?

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