Kimpton Hotel Monaco Pittsburgh

PM Line Cook

Kimpton Hotel Monaco Pittsburgh
US Pittsburgh, PA, US
Onsite 2026-07-23
Estimated salary · Pittsburgh
~ $91,500 - $175,200
Low
$36K
Median
$49K
High
$65K
Market in Pittsburgh · BLS OEWS 2025
Estimated net pay
$5,866 - $10,470
/month · 23% withheld
after tax & contributions · on the estimated salary · Single, no dependents

Job description

**Description** At Kimpton Hotel Monaco Pittsburgh, we invite you to be part of a workplace where individuality is celebrated, personal growth is empowered, and every moment matters. Our culture is built on the values of *Be Yourself, Lead Yourself, Make It Count*, creating a vibrant, inclusive environment for passionate hospitality professionals. Housed in the historic James H. Reed building originally built in 1903, our 248\-room boutique hotel seamlessly blends old\-world architecture with bold, whimsical interiors. Located in a city undergoing a creative revival, the Kimpton Hotel Monaco stands out as Pittsburgh’s fearless answer to boutique hospitality. If you're ready to bring your unique personality and creativity to a team that values genuine guest connections, we’d love to welcome you aboard. **What will you be doing?** * Provide excellent quality and presentation of all food to the guests in a timely manner. * Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. * Know and comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. * Prevent the spoiling and contamination of foods by implementing proper sanitation practices while ensuring compliance with policy and health regulations. * Maintain a clean work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. * Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk\-in and prep area. **What do you bring to the role?** * Previous experience in full service restaurant and/or culinary operation as a line cook, cook, banquet cook, assisted living cook or in a restaurant, food handling, cashier related or supportive roles are preferred. * Time management and organizational ability required for high quality food production. * Abil

On the map

map

See this employer on the map — Pittsburgh

← See all Chef / Cook · Pittsburgh