Banquet Chef

**Description** At Kimpton Hotel Monaco Pittsburgh, we invite you to be part of a workplace where individuality is celebrated, personal growth is empowered, and every moment matters. Our culture is built on the values of *Be Yourself, Lead Yourself, Make It Count*, creating a vibrant, inclusive environment for passionate hospitality professionals. Housed in the historic James H. Reed building originally built in 1903, our 248\-room boutique hotel seamlessly blends old\-world architecture with bold, whimsical interiors. Located in a city undergoing a creative revival, the Kimpton Hotel Monaco stands out as Pittsburgh’s fearless answer to boutique hospitality. If you're ready to bring your unique personality and creativity to a team that values genuine guest connections, we’d love to welcome you aboard. **What will you be doing?** As the Banquet Chef, you'll maintain a clean work station, be efficient and have the ability to work in a team environment and most importantly you will make some pretty amazing food with some pretty amazing people. * Provide our guests excellent food quality in an attractive environment and with professional service. * Work closely with the Catering and Banquets teams to ensure smooth execution of functions from start to finish. * Maintain a high level of cleanliness and organization in kitchen facilities, including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. * Prevent waste and contamination of foods by exhibiting proper sanitation practices and ensuring compliance with policy and health regulations. * Know and comply consistently with our standard portion size, cooking methods, quality standards and kitchen rules, policies, and procedures. * Attend weekly BEO and Resume meetings. * Order and inventory foods for catered events. * Meet all quality standards set by our executive chef **What do you bring to the role?** * 2\+ years rel