Chef / Cook Jobs in Helsingborg

31 positions available in Helsingborg. Logistics, trade, manufacturing, and services on the Öresund coast

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Kock/kallskänka till populär arbetsplats i centrala Helsingborg

SEil caffé brutale AB • Helsingborg, Skåne län

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~ SEK 362,400 - SEK 417,600
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Asiatisk Kock

SEYazhou i Helsingborg AB • Helsingborg, Skåne län

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~ SEK 362,400 - SEK 417,600

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KOCK MED ERFARENHET

SEVår tid är nu AB • Helsingborg, Skåne län

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~ SEK 314,052 - SEK 503,285
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SOUS CHEF

SEMargrete vid havet AB • Helsingborg, Skåne län

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~ SEK 323,385 - SEK 518,259
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Administrativ chef till Konserthuset

SEHelsingborg Arena och Scen AB • Helsingborg, Skåne län

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~ SEK 323,385 - SEK 518,259
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Kock

SED L Group AB • Helsingborg, Skåne län

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~ SEK 323,385 - SEK 518,259

Related Roles in Helsingborg

Server / Waiter Welder Truck Driver Warehouse Worker Teacher

Chef / Cook in Other Cities

Lund (Skåne län) Malmö (Skåne län) Gothenburg (Västra Götalands län) Jönköping (Jönköpings län) Linköping (Östergötlands län) Örebro (Örebro län) Västerås (Västmanlands län) Stockholm (Stockholms län) Uppsala (Uppsala län)
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What Does a Chef / Cook Do?

Chefs plan menus, prepare meals, and oversee kitchen operations in restaurants or food service facilities. They manage food quality, train staff, control costs, and ensure compliance with food safety standards.

Chef / Cook Salary in Helsingborg

The median salary for a Chef / Cook in Helsingborg is SEK 386,400 per year. The range is SEK 362K - SEK 417K (P10: SEK 343,200, P90: SEK 448,800). (SCB 2025) Typical US salary range: $45K - $85K. In Europe: €30K - €55K. Cost of living in Helsingborg is moderate compared to other cities.

Most In-Demand Skills

Culinary Skills Menu Planning Kitchen Management Food Safety Staff Supervision Cost Control

The Helsingborg Job Market

Logistics, trade, manufacturing, and services on the Öresund coast. A coastal logistics and trade hub with strong e-commerce and food industry.

Top industries: Logistics & E-commerce, Trade, Food & Beverage, Services.

20-minute ferry to Denmark; easy access to Malmö and Lund by train.

Career Path & 2026 Trends

Chefs advance to head chef, executive chef, or restaurant manager roles; some open their own restaurants or transition to food media and education. Culinary work in 2026 emphasizes sustainability, farm-to-table practices, and diverse cuisines; specialized skills command premium compensation.

Interview Tip

Describe a signature dish or menu you created—explain your culinary philosophy, ingredient selection, and how it resonated with your diners.

How to Find a Chef / Cook Job in Helsingborg?

iampro.io aggregates listings from 40+ sources (Arbetsförmedlingen, Indeed, LinkedIn, and more) and uses AI to analyze each posting against your profile. With 31 current Chef / Cook listings in Helsingborg, you get honest match scores, red flag detection, and personalized CV advice — all for free.

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