Koch / Line Cook / Chef de Partie (m/w/d)
Confidential • Hamburg, HH, DE
38 positions available in Hamburg. Port and logistics, trade, media, healthcare, and industry
Confidential • Hamburg, HH, DE
Aspria • Hamburg - Uhlenhorst, DE
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Steigenberger Hotel Treudelberg Hamburg • Hamburg, Hamburg
Steigenberger Hotels • Hamburg, Hamburg
Gastwerk Hotel Hamburg GmbH & Co. KG Gastwerk Hotel Hamburg • Hamburg, Hamburg
Gastwerk Hotel Hamburg GmbH & Co. KG Gastwerk Hotel Hamburg • Hamburg, Hamburg
Confidential • Hamburg-Eimsbüttel, HH, DE
Adina Apartment Hotel Hamburg Michel • Hamburg, Hamburg
Explore employers on the map — Hamburg
Chefs plan menus, prepare meals, and oversee kitchen operations in restaurants or food service facilities. They manage food quality, train staff, control costs, and ensure compliance with food safety standards.
The median salary for a Chef / Cook in Hamburg is €36,233 per year. The range is €28K - €45K (P10: €21,739, P90: €56,161). (Eurostat SES 2025) Typical US salary range: $45K - $85K. In Europe: €30K - €55K. Cost of living in Hamburg is high compared to other cities.
Port and logistics, trade, media, healthcare, and industry. A major port city strong in logistics, trade, media, industry, and healthcare.
Top industries: Ports & Logistics, Trade, Media, Industry & Healthcare.
HVV U-Bahn is extensive; media and tech companies support flexible and remote work arrangements.
Chefs advance to head chef, executive chef, or restaurant manager roles; some open their own restaurants or transition to food media and education. Culinary work in 2026 emphasizes sustainability, farm-to-table practices, and diverse cuisines; specialized skills command premium compensation.
Describe a signature dish or menu you created—explain your culinary philosophy, ingredient selection, and how it resonated with your diners.
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