Butcher (550 Madison)
550 Madison • New York, New York, United States
3 positions available in New York. Showing the 2 best matches below. America’s largest and most varied job market — finance, media, healthcare, retail, and the trades
550 Madison • New York, New York, United States
Proper Food • New York, New York, United States
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Get startedButchers select, cut, prepare and sell meat — a precision craft built on anatomy, hygiene and the customer conversation at the counter. Scarce skills, loyal clientele.
The median salary for a Butcher in New York is $47,219 per year. The range is $39K - $58K (P10: $34,560, P90: $71,680). (BLS OEWS 2025) Typical US salary range: $34K - $52K. In Europe: €23K - €34K. Cost of living in New York is very high compared to other cities.
America’s largest and most varied job market — finance, media, healthcare, retail, and the trades. One of the world's deepest labour markets, hiring across finance, health, retail, hospitality, and the building trades.
Top industries: Finance & Insurance, Healthcare, Media & Retail, Hospitality & Construction.
Excellent public transit, but remote work is reshaping commute patterns across the tristate area.
Butchers progress to head butcher, shop manager or owner; supermarkets and artisan shops compete for the same scarce certified profiles. An aging workforce and few apprentices make butchery one of France's most in-demand trades in 2026; employers fund training to secure recruits.
Demonstrate one cut's logic — where you start, why, what it yields — and how you'd advise a customer cooking it. Counter charm sells as much as knife skill.
iampro.io aggregates listings from 40+ sources (Indeed, LinkedIn, and more) and uses AI to analyze each posting against your profile. With 3 current Butcher listings in New York, you get honest match scores, red flag detection, and personalized CV advice — all for free.
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