Baker / Pastry Chef Jobs in Strasbourg

23 positions available in Strasbourg. Showing the 10 best matches below. European institutions, services, healthcare, industry, and logistics

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Pâtissier/Pâtissière (H/F)

FREntreprise confidentielle • 67 - STRASBOURG

onsite 6d ago
~ €31,700 - €47,600
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Pâtissier ou pâtissière (H/F)

FRBOULANGERIE PATISSERIE Bienfait • 67 - STRASBOURG

onsite 16d ago
~ €23,100 - €37,100
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Boulanger-viennoisier / Boulangère-viennoisière (H/F)

FREntreprise confidentielle • 67 - STRASBOURG

onsite 18d ago
~ €31,700 - €47,600
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Pâtissier (H/F)

FRMACARONS & INSPIRATIONS • 67 - STRASBOURG

onsite 28d ago
~ €31,700 - €47,600
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Pâtissier / Pâtissière (H/F)

FRAU FOURNIL ST ANTOINE • 67 - STRASBOURG

onsite 27d ago
~ €31,700 - €47,600
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Pâtissier / Pâtissière (H/F)

FRAU PAIN DE MON GRAND-PERE • 67 - STRASBOURG

onsite 39d ago
~ €31,714 - €47,571
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Pâtissier (H/F)

FRL'ALSACIENNE DE RESTAURATION • 67 - Strasbourg

onsite 57d ago
~ €31,714 - €47,571
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Pâtissier / Pâtissière (H/F)

FREntreprise confidentielle • 67 - STRASBOURG

onsite 102d ago
~ €31,714 - €47,571

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Boulanger(e) Qualifié(e) (H/F)

FRLa Gare-Mandise • 67 - Strasbourg

onsite 15d ago
~ €23,100 - €37,100
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Alternant Boulanger H/F

FRSupermarché MATCH • Strasbourg, GE, FR

onsite 18d ago
~ €20,300 - €33,800
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What Does a Baker / Pastry Chef Do?

Bakers and pastry chefs start before dawn so the city has bread: doughs, fermentation, ovens, viennoiserie and the discipline of doing the same thing perfectly every day. A craft where the product never lies.

Baker / Pastry Chef Salary in Strasbourg

The median salary for a Baker / Pastry Chef in Strasbourg is €29,669 per year. The range is €23K - €37K (P10: €17,801, P90: €45,986). (Eurostat SES 2024) Typical US salary range: $30K - $48K. In Europe: €21K - €32K. Cost of living in Strasbourg is moderate compared to other cities.

Most In-Demand Skills

Dough & Fermentation Oven Control Viennoiserie / Pastry Hygiene (HACCP) Early Discipline Production Planning

The Strasbourg Job Market

European institutions, services, healthcare, industry, and logistics. EU institutions and cross-border work anchor a market strong in services, health, and industry.

Top industries: European Institutions, Services, Healthcare, Industry & Logistics.

TCES provides transit; government and EU sector support flexible work arrangements.

Career Path & 2026 Trends

Bakers progress to head baker, production manager, or their own bakery; pastry specialisation and sourdough mastery carry premium value. Artisan bakeries are short of staff across France in 2026 while demand for quality bread grows — a qualified baker chooses between several fournils.

Interview Tip

Talk about your fermentation choices — temperatures, times, starters — on one bread you master. The recruiter is a baker too; speak the craft.

How to Find a Baker / Pastry Chef Job in Strasbourg?

iampro.io aggregates listings from 40+ sources (France Travail, Indeed, LinkedIn, and more) and uses AI to analyze each posting against your profile. With 23 current Baker / Pastry Chef listings in Strasbourg, you get honest match scores, red flag detection, and personalized CV advice — all for free.

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