Boulanger (H/F)
BOULANGERIE NOHAM • 76 - DEVILLE LES ROUEN
18 positions available in Rouen. Showing the 4 best matches below. Port and logistics, chemical industry, healthcare, and services
BOULANGERIE NOHAM • 76 - DEVILLE LES ROUEN
AU PETIT PETRIN • 76 - ROUEN
YVONNE • 76 - ROUEN
Entreprise confidentielle • 76 - ROUEN
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Get startedBakers and pastry chefs start before dawn so the city has bread: doughs, fermentation, ovens, viennoiserie and the discipline of doing the same thing perfectly every day. A craft where the product never lies.
The median salary for a Baker / Pastry Chef in Rouen is €29,669 per year. The range is €23K - €37K (P10: €17,801, P90: €45,986). (Eurostat SES 2024) Typical US salary range: $30K - $48K. In Europe: €21K - €32K. Cost of living in Rouen is moderate compared to other cities.
Port and logistics, chemical industry, healthcare, and services. Ports, industry, and healthcare anchor a Seine-valley market with broad services hiring.
Top industries: Ports & Logistics, Chemical Industry, Healthcare, Services.
TCAR provides local transit; industrial tech culture increasingly supports flexible work arrangements.
Bakers progress to head baker, production manager, or their own bakery; pastry specialisation and sourdough mastery carry premium value. Artisan bakeries are short of staff across France in 2026 while demand for quality bread grows — a qualified baker chooses between several fournils.
Talk about your fermentation choices — temperatures, times, starters — on one bread you master. The recruiter is a baker too; speak the craft.
iampro.io aggregates listings from 40+ sources (France Travail, Indeed, LinkedIn, and more) and uses AI to analyze each posting against your profile. With 18 current Baker / Pastry Chef listings in Rouen, you get honest match scores, red flag detection, and personalized CV advice — all for free.
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