Front Desk Supeviser
Sonesta
Phoenix, AZ, US
Onsite
2026-07-26
Estimated salary · Phoenix
~ $30,000 - $42,500
Low
$29K
Median
$35K
High
$42K
Market in Phoenix · BLS OEWS 2025
Estimated net pay
$2,161 - $2,972
/month · 14% withheld
after tax & contributions · on the estimated salary · Single, no dependents
Job description
**We’re Sonesta International Hotels.**
The 8th largest hotel company in the U.S.—and growing fast.
An epic blend of full\-service and focused hotels in major cities, Sonesta’s uniquely diverse portfolio of owned, managed, and franchised properties makes us everywhere you want to be. Driven by the human side of hospitality, we deliver service with passion, loyalty with purpose, and experiences that truly connect.
**Together We Thrive**—bringing quality, value, and amazing hospitality to every guest, every stay, across 1000\+ properties in eight countries and counting.
**Job Description Summary**
The Front Desk Supervisor (FDS) is responsible for consistently delivering results that contribute to the mission and overall success of the hotel by accomplishing performance objectives covering the front desk and is the lead Front Desk support for the Operations Manager. The main focus of the role is the training, supervising, and scheduling of the front desk team. This role also assists the Operations Manager with the accounting and human resources functions of the Front Office. The FDS serves as the lead point person with regard to the Front Desk technology systems and in\-house guest marketing initiatives. The FDS also represents the hotel with all guests in absence of the General Manager and Operations Manager. Will also function as a Guest Service Agent.
**Job Description**
**DUTIES AND RESPONSIBILITIES**:
* Deliver on the promise of Sonesta Service in all interactions with guests and clients. Manage according to the Sonesta G.U.E.S.T. standards and instill a passion for customer service in all associates of the hotel.
* Ensure all staff is properly trained on all front desk operations, hotel facilities and services, local directions and safety and emergency procedures. Ensure all staff has the supplies needed to effectively carry out their job functions.
* Supervise the front desk and reservation functions to ensure the delivery of superior guest serv