Production Line Cook - High Volume

This is **not** a traditional restaurant line cook position. At **Pure Meal Prep**, we prepare **4,000–5,000 fresh, chef\-crafted meals every week**. We're seeking an experienced Production Cook who thrives in a high\-volume commercial kitchen and takes pride in producing consistent, high\-quality food every day. If you're someone who enjoys working efficiently, following recipes with precision, and being part of a strong kitchen team, we'd love to hear from you. Required Experience **Applicants must have one of the following:** * Minimum **4\+ years of experience** in a high\-volume catering or production kitchen, **OR** * Minimum **5\+ years of restaurant line cook experience** **Bilingual (English \& Spanish) is strongly preferred.** Applicants should be able to communicate effectively with both English\- and Spanish\-speaking team members. Key Responsibilities \& Skills The ideal candidate will have experience with: * Cooking large batches of proteins on grills while consistently achieving proper internal temperatures * High\-volume flat\-top and sauté cooking * Roasting and baking vegetables in commercial ovens * Preparing large batches of sauces, marinades, dressings, and seasonings using standardized recipes * Maintaining consistency and quality across hundreds of meal portions * Following recipes with precision and attention to detail * Working efficiently in a fast\-paced commercial production kitchen * Following all food safety, sanitation, and kitchen cleanliness standards * Collaborating effectively as part of a team\-focused kitchen environment What We're Looking For We're looking for someone who is: * Reliable and punctual * Detail\-oriented with a strong commitment to quality * Able to work efficiently under pressure * A positive, team\-first professional * Passionate about preparing exceptional food with consistency * Committed to maintaining a clean, organized, and safe kitchen If you're an experienced cook looking for a stable, full\-t