Seafood Customer Service Rep (Part-Time)
Four Star Seafood
San Francisco, CA, US
Onsite
2026-07-23
Announced salary
$45,760 - $64,480
Low
$46K
Median
$56K
High
$70K
Market in San Francisco · BLS OEWS 2025
Estimated net pay
$3,179 - $4,343
/month · 17% withheld
after tax & contributions · Single, no dependents
Job description
Description:
Four Star Seafood is a leading provider of fresh, high\-quality seafood to restaurants, chefs, and consumers in the Bay Area. We are passionate about the ocean and committed to sustainable practices. We like to think of ourselves as hospitality\-focused fishmongers, and part of a close\-knit team that supports each other through each day.
Do you love fresh seafood? Are you a customer orientated team player who takes initiative and loves problem solving? If so, come join our dynamic and growing company!
**Responsibilities:**
* Manage incoming/outgoing calls, providing exceptional customer service to internal departments, customers, and restaurants.
* Receive and handle customer concerns, providing appropriate solutions and alternatives within company standards and policies to ensure timely resolution.
* Receive, process, and enter orders into the company ordering system.
* Review and proof all orders for accuracy.
* Assist with order pick\-ups for from wholesale and retail clients.
* Print invoices, maintain records, and assist with requests from the Operations Teams.
* Provide delivery updates to wholesale and retail clients.
* Follow communication procedures, guidelines, and all company policies.
Requirements:
**If you would like to join our dynamic team, you will bring the following traits to the position:**
* Minimum of 1 year of experience providing exceptional customer service.
* Strong phone contact handling skills and great active listening skills.
* Sound knowledge of Microsoft Office Suite and Google products.
* High school diploma or GED equivalent.
* Basic math skills (add, subtract, multiply, and divide), with high attention to detail.
* Work well under pressure with strong ability to multi\-task and prioritize.
* Ability to learn quickly, adapt, and manage time effectively.
* Professional "go\-getter" who understands what it takes to provide exceptional guest service.
* Excellent communications skills and confidence, with a positive
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