True Food Kitchen

Server

True Food Kitchen
US Houston, TX, US
Onsite 2026-07-20
Estimated salary · Houston
~ $67,500 - $111,100
iampro estimate — the employer published no figure
Estimated net pay
$4,693 - $7,249
/month · 17% withheld
after tax & contributions · on the estimated salary · Single, no dependents

Job description

What you would do! Just like our menus, we look for people that are vibrant, true, fun, and creative with colorful personalities. Our servers help to create a comfortable, welcoming environment for our guests, know the difference between service and hospitality and get a kick out of making other people’s days brighter, happier, and full. It’s TRUE! What you can look forward to! * We have a successful and professional work environment with opportunities for growth and a development program to get you to that next position in your career. * AM/PM and Mid\-day shifts available. * Part time to 40 hours available per person. * Part time team members are offered access to affordable, quality health care through Hooray Health and telehealth options. * Pet Insurance for your fur babies. * Access to expert guidance through EAP/SupportLinc which offers to help you and your family address and resolve everyday issues. * Restaurant Dining Discount. * Paid volunteer time to support your community and favorite charities. * Eligible to give to and receive from the True Giving fund that supports life changing events. **We look for people who:** * Are TRUE to the belief of amazing service and offering the best hospitality. * Have a few years of experience in a fun, fast paced restaurant environment. * Don’t have that experience to start? We offer a full development program that will give you the skills to train up! * The flexibility and availability to work nights, holidays and/or weekends should be doable. * Love working as a team. **What you will be doing:** * Make guests feel comfortable and establish a personal connection. * Know regular guests by name, their preferences, and needs. * Make thoughtful recommendations based on guest interaction and menu offerings. * Accurately take food/beverage orders and enter them into the POS. * Delivery of food and beverage orders are to standard. * Communicate regularly with and respond promptly/courteously to a

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