Baker

Artisan Baker – Silo \& Stone Location: Dallas, TX
Position: Part\-Time to Full\-Time (Preferably Early Morning Schedule) Join Our Team At Silo \& Stone, we’re passionate about bringing traditional baking back to the community. We specialize in fresh\-milled grains, naturally leavened sourdough, artisan breads, cinnamon rolls, cookies, muffins, and other handcrafted baked goods made from scratch with the highest quality ingredients. We’re looking for a skilled, dependable baker who takes pride in craftsmanship and values consistency What You’ll Do ● Prepare and bake artisan sourdough breads using natural fermentation ● Mix, shape, proof, and bake breads and pastries ● Produce cinnamon rolls, cookies, muffins, and seasonal baked goods ● Work with freshly milled flour and premium ingredients ● Maintain consistency, quality, and presentation standards ● Follow recipes while helping improve processes and efficiency ● Keep a clean, organized, and food\-safe workspace ● Assist with inventory, prep, and daily production planning ● Work early morning shifts to ensure fresh products are ready for customers Qualifications ● 2\+ years of professional baking experience preferred ● Experience with sourdough or artisan bread production is highly desired ● Passion for scratch baking and traditional techniques ● Ability to work independently and as part of a team ● Strong attention to detail and commitment to quality ● Ability to lift up to 50 pounds and stand for extended periods ● Reliable, punctual, and positive attitude What We Offer ● Competitive pay: $18–$20 per hour, based on experience ● Opportunities for growth as we expand, including a salaried position ● A supportive, team\-oriented environment ● The opportunity to help build a premier artisan bakery from the ground up If you believe great bread starts with great ingredients, patience, and craftsmanship, we’d love to meet you! Apply by sending your resume and a brief introduction describing y