Line Cook/Prep Cook

**Job Overview** We are seeking a motivated and energetic Line Cook/Prep Cook to join our dynamic culinary team. In this vital role, you will be responsible for preparing high\-quality dishes, assisting with menu planning, and maintaining a clean and safe kitchen environment. Your culinary skills and attention to food safety standards will ensure our guests receive delicious meals served with professionalism and enthusiasm. This position offers an exciting opportunity to develop your food industry expertise while contributing to a lively, fast\-paced kitchen atmosphere. **Duties** * Prepare ingredients and assemble dishes according to established recipes and menu specifications * Execute food preparation tasks such as slicing, dicing, and portioning ingredients with precision using proper knife skills and slicing techniques * Assist in menu planning by providing input on ingredient availability and preparation methods * Maintain cleanliness of workstations, utensils, and equipment in compliance with safety standards in production * Follow food handling procedures diligently to ensure food safety and prevent contamination * Support catering events by preparing large quantities of food efficiently and accurately * Serve dishes promptly while ensuring presentation quality and adherence to safety standards **Requirements** * Previous experience in a dietary department, dietary aide role, or restaurant environment is highly desirable * Strong knowledge of food safety management, handling, and sanitation practices * Proven skills in food preparation, cooking, and meal assembly within a fast\-paced setting * Familiarity with food industry standards including safety standards in production and food handling procedures * Ability to demonstrate excellent knife skills, slicing techniques, and attention to detail in food prep tasks * Experience with menu planning, catering, and serving is a plus * Excellent teamwork skills with the ability to follow directions accurately a