Central Market (San Antonio Broadway) Bakery Sales/Wrap - Part time
HEB
San Antonio, TX, US
Onsite
2026-07-04
Estimated salary · San Antonio
~ $39,000 - $77,400
Low
$39K
Median
$54K
High
$77K
Market in San Antonio · BLS OEWS 2025
Estimated net pay
$2,793 - $5,273
/month · 14% withheld
after tax & contributions · on the estimated salary · Single, no dependents
Job description
Job Description:
**Job Summary:** A Sales Rep will be responsible for stocking and selling products to new and existing retail customers. Order assigned products to maximize sales. Merchandises, fronts, and sells products by performing the following duties. Work under immediate supervision and from detailed verbal and written instructions. Apply and develop basic skills in procedures, techniques, tools, materials, and/or equipment appropriate to area of specialization.
Requires some specific product knowledge depending on the Department.
**Key Responsibilities \& Essential Functions:**
* Provide good customer service
* Organize, clean, and prepare back area for incoming deliveries
* Keep sales floor uncluttered and free from spills
* Stock and rotate items as needed
* Reset products and maintains shelf conditions ensuring integrity of shelf tags and signage in department
* Check shipments for out\-of\-date and damaged product to ensure freshness and quality of products
* Ensure that all federal, state, and company regulations and standards for product freshness, safety, refrigeration, and sanitation are met
* Maintain standards in shrink, safety, and inventory control
* Assist in merchandising the department to maximize sales
* Use suggestive selling techniques to maximize sales
*The responsibilities and essential functions outlined above describe the general nature and level of work assigned to this position. This is not an exhaustive list of all duties, responsibilities, and skills required. Duties and responsibilities may be modified at any time based on business needs. Employees may be required to perform other job\-related tasks as requested by their supervisor, subject to reasonable accommodations.*
**Qualifications \& Key Requirements:**
**Work Experience:**
* Typically requires 0\-2 years experience
**Knowledge/Skills/Abilities:**
* Knowledge of department product, food preparation, and equipment used preferred.
* Extensive kno
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