Line Cook

**Job Summary** We are seeking motivated and dedicated Kitchen Staff to join our team. This role involves supporting food preparation, maintaining cleanliness, and ensuring excellent customer service in a fast\-paced culinary environment. Ideal candidates will have a passion for hospitality and food service, with experience in restaurant or hotel settings preferred. The Kitchen Staff plays a vital role in delivering quality dining experiences and maintaining high standards of food safety and sanitation. **Duties** * Assist with food preparation, cooking, and plating to ensure timely service * Maintain cleanliness of kitchen stations, utensils, and equipment in accordance with food safety standards * Support food handling procedures to ensure proper storage and sanitation * Help with setting up banquet or event spaces as needed * Ensure all food safety protocols are followed diligently * Communicate effectively with team members to coordinate tasks and deliver exceptional customer service * Support the overall cleanliness and organization of the kitchen and dining areas **Experience** * Previous experience in food service, restaurant, or hotel environments is highly desirable * Knowledge of food preparation techniques and kitchen operations preferred * Experience with banquet service, bussing, or serving is a plus * Familiarity with food safety regulations and proper handling procedures is beneficial * Strong communication skills and a team\-oriented attitude are essential for success in this role Join our team to contribute to creating memorable dining experiences through excellent culinary support and hospitality! Pay: $17\.75 \- $21\.00 per hour Work Location: In person