Balls Foods

Produce Clerk

Balls Foods
US Kansas City, KS, US
Onsite 2026-07-02
Estimated salary · Kansas City
~ $33,000 - $50,200
iampro estimate — the employer published no figure
Estimated net pay
$2,304 - $3,376
/month · 16% withheld
after tax & contributions · on the estimated salary · Single, no dependents

Job description

We are looking for a reliable, service\-driven **Produce Clerk** to join our team at Hen House. In this role, you'll help maintain fresh, abundant, and visually appealing produce displays while supporting a smooth, easy shopping experience\-ensuring guests have access to high\-quality fruits and vegetables and the information they need to make confident selections. At Hen House, we're more than a grocery store\-we're a team committed to delivering exceptional guest experiences through quality products, strong teamwork, and consistent execution. As part of the Balls Food Stores family, we offer the stability of a locally owned company with deep community roots. This is a great fit for someone who enjoys working with fresh products, takes pride in presentation and quality, and likes interacting with guests while staying active throughout the day. ### **Key Responsibilities \& Job Duties** * Provide friendly, helpful, and respectful guest service at all times to ensure a positive shopping experience and encourage repeat visits * Stock, rotate, and face produce to maintain freshness, minimize waste, and ensure an appealing presentation * Build and maintain full, attractive displays that highlight product quality and promote sales * Inspect products for freshness and remove damaged or spoiled items to uphold quality standards * Assist guests with product selection, answering questions about varieties, ripeness, and handling * Cut, prepare, and package fresh produce items following food safety and merchandising standards * Develop and maintain knowledge of produce items, including seasonality, pricing, and location * Ensure accurate signage, labeling, and pricing * Monitor inventory levels and report low, excess, or damaged items to support product availability and reduce shrink * Maintain a clean, organized, and safe work environment, including prep areas and sales floor * Follow all food safety, sanitation, and personal hygiene standards * Operate scales, scanners

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