Pâtissier(e)

Pâtissier(e) * JR\-06735 * Culinary / Kitchen * Full time * Permanent * Mandarin Oriental, Geneva Add To Favourites View Favourites **Mandarin Oriental, Geneva** is looking for a **Pâtissier(e)** to join our Pastry team. Are you a master of your craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a **Fan of the Exceptional**. Mandarin Oriental is the award\-winning owner and operator of some of the most luxurious hotels, resorts, and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world’s most sought\-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting\-edge of luxury experiences. **Mandarin Oriental, Geneva**, ideally located on the banks of the Rhône River, is a true landmark combining timeless Swiss elegance with Mandarin Oriental’s renowned hospitality. With 181 rooms and suites, exceptional restaurants, and a passionate team of professionals, the hotel embodies our mission to transform the ordinary into the exceptional every single day. **About the Job** Based at *Mandarin Oriental, Geneva*, within the Culinary Department, the **Pâtissier(e)** assists in the preparation, production, and presentation of dishes for Ottolenghi. The **Pâtissier(e)** reports directly to the **Chef Pâtissier**. As **Pâtissier(e)**, you will be responsible for: * Assist the Chef de Partie in preparing the dishes assigned to him by his supervisor * Assist the Chef de Partie in verifying orders * Assist the Chef de Partie in verifying deliveries of goods, including quality, freshness, and quantity * Complying with all hygiene, safety, and sanitation standards. As **Pâtissier(e)** we expect from you: * A passion for pastry and attention to detail. * Previous pastryexperience in a luxur