Pastry Chef - Uchi Salt Lake City (Come train with us!)

**Job Description:** **Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Pastry Sous Chef to join the opening team at Uchi Salt Lake City!** If you're searching for your next opportunity and want to join a growing, award\-winning organization, we invite you to apply. At Uchi, we pride ourselves on our vibrant culture of craft, continuous learning, career advancement, and a whole lot of fun. **Annual Salary:** **$65,000 to $75,000** , depending on experience. **Uchi Salt Lake City is coming soon!** We are currently accepting applications from candidates who are able to **temporarily relocate** to one of our existing Uchi markets for paid training with travel and lodging provided. Training may take place in markets such as Austin, Denver, Scottsdale, West Hollywood, or other Uchi locations. **What you’ll do in this role:** -------------------------------- * Motivate, mentor and develop a pastry team * Maintain the high standards in a high\-volume, scratch kitchen * Create and execute pastry menus in line with Hai Hospitality's standards and culinary vision * Develop innovative desserts for daily service, special events, and off\-site catering * Collaborate closely with the culinary leadership team to support overall kitchen operations * Manage ordering, scheduling, inventory, and other administrative responsibilities * Ability to travel to other locations for support **We’re looking for individuals who are:** ------------------------------------------ * Experienced in high\-volume, scratch kitchens * Have at least **1 year of culinary leadership or management experience** * Passionate about exceptional food and creating innovative hospitality experiences * Skilled at delivering constructive feedback and developing others * Enthusiastic about celebrating their team's successes * Possess a strong work ethic **Why You’ll Love Working With Us** ----------------------------------- * Medical / Dental / Vision / Accident i