Gabriel's Southern Table

Line Cook

Gabriel's Southern Table
US Cleveland, OH, US
Onsite 2026-06-14
Announced salary
$33,280 - $45,760
Low
$36K
Median
$48K
High
$63K
Market in Cleveland · BLS OEWS 2025
Estimated net pay
$2,371 - $3,178
/month · 14% withheld
after tax & contributions · Single, no dependents

Job description

**Overview** We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food and cooking, with a strong understanding of food safety and meal preparation techniques. As a Line Cook, you will play a crucial role in ensuring that our kitchen runs smoothly and efficiently while delivering high\-quality dishes to our guests. **Duties** * Prepare and cook menu items according to established recipes and standards. * Ensure all food handling procedures comply with safety regulations and guidelines. * Assist in menu planning by providing input on seasonal ingredients and dish ideas. * Maintain cleanliness and organization of the kitchen workspace, including proper storage of food items. * Collaborate with other kitchen staff to ensure timely meal preparation and service. * Operate kitchen equipment safely and efficiently, including knives and cooking appliances. * Participate in catering events as needed, preparing large quantities of food while maintaining quality. * Support the dietary department by accommodating special dietary needs when necessary. **Requirements** * Proven experience as a Line Cook or in a similar culinary role. * Strong knowledge of food safety standards and practices. * Ability to handle food safely and efficiently in a fast\-paced environment. * Proficient in meal preparation techniques, including knife skills. * Familiarity with catering operations is a plus. * Excellent teamwork skills with the ability to communicate effectively in the kitchen. * A passion for culinary arts and willingness to learn new cooking methods. * Flexibility to work various shifts, including evenings, weekends, and holidays as needed. Join our team and contribute your culinary expertise while growing your skills in a dynamic kitchen environment! Job Types: Full\-time, Part\-time Pay: $16\.00 \- $22\.00 per hour Benefits: * Employee discount * Flexible schedule Shift availability: * Day Shift (Preferr

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