Chefs plan menus, prepare meals, and oversee kitchen operations in restaurants or food service facilities. They manage food quality, train staff, control costs, and ensure compliance with food safety standards.

Chef / Cook Salary in Nice

The median salary for a Chef / Cook in Nice is €42,000 per year. The range is €36K - €54K. (offers-geo 2025) Typical US salary range: $45K - $85K. In Europe: €30K - €55K. Cost of living in Nice is very high compared to other cities.

Most In-Demand Skills

Culinary Skills Menu Planning Kitchen Management Food Safety Staff Supervision Cost Control

The Nice Job Market

Tourism, services, healthcare, construction, and a growing tech scene. Tourism and services dominate, with healthcare, construction, and a growing tech park.

Top industries: Tourism & Hospitality, Services, Healthcare, Construction & Technology.

Lignes d'Azur provides transit; tech companies emphasize quality of life with flexible remote arrangements.

Career Path & 2026 Trends

Chefs advance to head chef, executive chef, or restaurant manager roles; some open their own restaurants or transition to food media and education. Culinary work in 2026 emphasizes sustainability, farm-to-table practices, and diverse cuisines; specialized skills command premium compensation.

Interview Tip

Describe a signature dish or menu you created—explain your culinary philosophy, ingredient selection, and how it resonated with your diners.

How to Find a Chef / Cook Job in Nice?

iampro.io aggregates listings from 40+ sources (France Travail, Indeed, LinkedIn, and more) and uses AI to analyze each posting against your profile. With 269 current Chef / Cook listings in Nice, you get honest match scores, red flag detection, and personalized CV advice — all for free.

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