Boucher / Bouchère (H/F)
33 INTERIM • 33 - Bordeaux
4 positions available in Bordeaux. Showing the 3 best matches below. Wine and agri-food, tourism, healthcare, services, and aerospace
33 INTERIM • 33 - Bordeaux
SAS COLLADO • 33 - BORDEAUX
E.LECLERC • 33 - BORDEAUX
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Get startedButchers select, cut, prepare and sell meat — a precision craft built on anatomy, hygiene and the customer conversation at the counter. Scarce skills, loyal clientele.
The median salary for a Butcher in Bordeaux is €24,667 per year. The range is €23K - €28K. (offers-geo 2025) Typical US salary range: $34K - $52K. In Europe: €23K - €34K. Cost of living in Bordeaux is moderate compared to other cities.
Wine and agri-food, tourism, healthcare, services, and aerospace. Wine and agri-food lead, alongside tourism, healthcare, services, and aerospace.
Top industries: Wine & Agri-food, Tourism, Healthcare, Services & Aerospace.
TBC transit available; tech companies offer attractive remote and flexible work packages.
Butchers progress to head butcher, shop manager or owner; supermarkets and artisan shops compete for the same scarce certified profiles. An aging workforce and few apprentices make butchery one of France's most in-demand trades in 2026; employers fund training to secure recruits.
Demonstrate one cut's logic — where you start, why, what it yields — and how you'd advise a customer cooking it. Counter charm sells as much as knife skill.
iampro.io aggregates listings from 40+ sources (France Travail, Indeed, LinkedIn, and more) and uses AI to analyze each posting against your profile. With 4 current Butcher listings in Bordeaux, you get honest match scores, red flag detection, and personalized CV advice — all for free.
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